2016 Wine

Esporao Quinta Dos Murcas Assobio Douro begins with very pleasant aromas of black cherry, blueberry, raspberry, a little leather and a little spice. Tasting the medium-bodied wine reveals rich and juicy dark fruit along with very... Read More

The Magari has Glowing, intense color and shows a complex character without being brash. The nose opens up little by little, it starts fresh to then develop to ripe red fruits, followed by graphite, juniper and liquorice. The... Read More

Bright and deep garnet color. This wine shows aromas of ripe fruits, black cherry and black plum. It then unfolds in a complex and deeper way on the nose, with charming notes of sandalwood and essential oils. Always an approachable... Read More

Laura Catena, great granddaughter of founder Nicola Catena, has created a Malbec blend with intense black fruit aromatics and the smooth, lengthy finish that has become the family's trademark characteristic. Catena Malbec... Read More

Zibibbo, the local name for Muscat of Alexandria, sourced from an organic vineyards in Marsala, Sicily. Spontaneous fermentation lasting ten to fifteen days with indigenous yeast in amphorae before aging in amphorae for a further... Read More

Deep bright-rimmed ruby. Deeply perfumed, smoke-accented aromas of cherry liqueur, boysenberry and garrigue are complicated by potpourri and allspice flourishes. Juicy and appealingly sweet, offering concentrated red and blue... Read More

A breathtakingly beautiful place in Napa Valley among centuries-old oak trees and a patchwork of meticulously planted vineyards, Oakville has become recognized as one of the world’s preeminent wine regions. Here soil and... Read More

Drawing you in with her luscious purple hues, bold oaky and peppery scents jump out of the glass as you swirl. On the palate, bright earthy notes of black currant along with tart red currant are joined by a bit of black pepper.... Read More

Esporão Reserva was the first wine produced by Esporão, in 1985. It was born from our desire to produce the best wines in Alentejo. Over the years, it has been a wine that has led us to innovate, to grow, to look... Read More

This stately cabernet sauvignon displays great depth and complexity from diverse terroirs, including fruit from our Nathan Coombs Estate and other pedigreed Napa Valley vineyards. Dark crimson in color, the nose is perfumed with... Read More

This vintage ofTD-9, with more than 50 percent Cabernet Sauvignon, fills the glass with vivid aromas and flavors of summer berries, black tea, rose petal, lavender, and black cherry. All this juicy radiance is knit together with... Read More

Deep ruby in color, the 2016 Napa Valley Cabernet Sauvignon is an opulent wine with notes of cassis, ripe raspberry, toasted coconut and shiitake mushroom. This wine has a rich entry, depth through the mid-palate, great structure... Read More